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    chef's spotlight background image

    Chef's Spotlight

    Maryland Crab Cakes on a Bed of Greens

     

    Served with Au Gratin Potatoes and Buttered Roasted Garlic Asparagus

    $13.99

    Wednesday, March 25, 2020

    © 2020 by guestservices.com

    NIH

    General Manager, Joel Cabezas  301-770-8902

    Executive Chef, Rupert M. Fernandez   301-770-8903

    Office Fax   301-770-8901

    Coffee Bar   301-881-0952

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